Ingredients: •1 kg chicken kheema •1 cup brown-onions •1 cup oil •1 cup yogurt •1 tbsp cumin seeds (roasted & crushed) •1 & ½ tbsp ginger-garlic paste •1/2 bunch coriander •2 tsp red chilli (crushed) •3 tbsp coriander powder •1 & ½ tsp salt •2 tsp’s of my homemade garam masala •a coal