Ingredients: •1 cup oil •1 big onion •1 tbsp ginger garlic paste •3 small tomatoes •1 kg chicken keema •1 tsp salt (or to taste) •1 tbsp black pepper •3 tsp crushed red chilli •1 tsp white pepper •1 tbsp cumin seeds •4 tbsp yogurt •4 tbsp coriander •1 tbsp fenugreek leaves