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Chicken Stir-Fry

Chicken Marination:
•1 kg Boneless chicken
•1 tbsp Garlic powder
•1 tsp Black pepper
•1 tsp Paprika powder
•1 tbsp Onion powder
•1 tbsp Chicken cubes
•1 tsp Salt (or to taste)
•2 tbsp Corn starch
Sauce:
•4 tbsp Ketchup
•1 tbsp Chilli sauce
•1 tbsp Chilli garlic sauce
•1 Chicken cube
•3 tbsp Cornstarch
Frying The Chicken:
•½ oil
Vegetables:
•4 tbsp Oil
•5 Garlic (chopped)
•1 small Onion
•Bell pepper (of your own choice)
•6 Red chillies (crushed)
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