Ingredients: •1 stick of Butter •3 Tbsp Coconut Oil •3/4 cups Sugar •2 tbsp Vanilla Extract •3 Eggs •1 cup all-purpose Flour •3 tsp Baking Powder •1/2 cup unsweetened Yogurt •1/4 cup Milk •1/2 tsp Salt •Food Coloring (of choice) Ingredients for the ganache: •6 tbsp melted White Chocolate •2 tablespoons Heavy Cream •Blue Food Coloring